招福樓
Uncle Wu made a biggg fuss about coming to this place. He kept telling us how important it is for us to dress nicely, wear nice socks, and wear nice shoes ( preferably brand name shoes?). I never quit got the logic behind it until i got to the place. I guess he just wanted us to be polite, because we will be taking our shoes off and walking around on tatami's ( the jap style floor made of wood chip boards).
It was truly a very unique experience. It was the first time i got served at a restaurant with no tables, and waitress wearing kimonos walking around. They were all very polite and elegant.
lobster meat
crab meat in soup
fresh uncooked chirako. I've had cooked chirako's before but this was my first! It didn't taste as "seafoody" as i expected. It was pretty good. But personally i still prefer eating cooked and baked chirakos.
東京駅前、丸ビル36階にある支店です。
〒100-6336 東京都千代田区丸の内二丁目4番1号丸ビル36F
Hi everyone, i'm currently studying at Keio University located in Tokyo, walking distance from Mita station. I just wanted to share some information on oishi places i've been to, and some thoughts on my life in Japan. Hopefully my blog will help future exchange students in Japan to settle down faster than i did. :)
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